Russian Black Bread #4

Name: Russian Black Bread #4
Yield: 32.0
Ingredients: 2.5 cup Warm Water; 2.0 package Active Dry Yeast; 0.25 cup Butter Or Margarine; 0.25 cup White Vinegar; 0.25 cup Dark Molasses; 1.0 Unsweetened Baking Chocolate Squares; 2.0 teaspoon Salt; 2.0 teaspoon Instant Coffee Granules; 1.0 tablespoon Fennel Seed; 4.25 cup All Purpose Flour; 5.0 cup Rye Flour; 0.75 cup Raisins; Makes Round Loaves

Russian Black Bread #4 — una ricetta della community su Potlikkr.

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🍽 Per 32.0

Ingredienti

2.5 cup Warm Water
2.0 pkg Active Dry Yeast
0.25 cup Butter Or Margarine
0.25 cup White Vinegar

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Preparazione (anteprima)

1
Place 1/2 cup warm water in large warm bowl. Sprinkle in yeast; stir until
2
dissolved. Add remaining water, butter, and next 6 ingredients. Slowly stir

in 3 cups all-purpose flour; blend well. Stir in rye flour and enough

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