Russian Black Bread (Rye) - Bernard Clayton
Russian Black Bread (Rye) - Bernard Clayton — Potlikkrのコミュニティレシピ。
🍽 1.0人分
材料
- 2.0 pkg Dry Yeast
- 3.5 cup Bread Flour Or All Purpose Flour
- 4.0 cup Pumpernickel Flour Or Medium Rye Flour
- 1.0 tbsp Salt
+ あと11品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
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Baking Pans or Sheet: Two 8" cake pans, greased; or, if the dough is
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fairly stiff and will hold shape, use 1 baking sheet, greased or Teflon.
By Hand or Mixer, 20 minutes: In a large mixing or mixer bowl mix the