Russian Chicken
Russian Chicken — a community recipe on Potlikkr.
🍽 Serves 1.0
🍗
Ingredients
- 4.0 Chicken Breasts Removed
- 4.0 oz Russian Salad Dressing
- 9.0 oz Apricot Preserves Or Jam
- 1.0 envelope Dry Onion Soup Mix
Method (preview)
- 1
Preheat oven to 350 degrees. Rinse and dry chicken breasts and place in a Pyrex baking dish. In a bowl, combine Russian salad dressing, apricot preserves and onion soup mix. Spread over chicken and bake 45 minutes.
- 2
Joyce Says: Delicious served with mashed potatoes or rice.
Source: The Wichita Eagle 1999 Holiday Cookbook
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