Russian Cream
Russian Cream is a home-style recipe made with Whipping Cream, Confectioners Sugar, Plain Gelatin, Cold Water, and Sour Cream. Serves 6.
🍽 Pour 6.0
Ingrédients
- 2.0 cup Whipping Cream
- 1.0 cup Confectioners Sugar
- 1.0 tbsp Plain Gelatin
- 0.25 cup Cold Water
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Méthode (aperçu)
- 1
Whip 1 3/4 cups of the cream in a large bowl of an electric mixer
- 2
until it holds soft peaks. Add confectioners' sugar, a little bit
at a time. Continue beating until cream is stiff but not curdled;
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