Russian Palace's Vegetable Borscht

Name: Russian Palace's Vegetable Borscht
Yield: 12.0
Ingredients: 1.0 tablespoon Vegetable Oil; 1.5 cup Onion Lg; 5.0 Md Beets; 0.5 cup Carrot; 5.0 teaspoon Tomato Paste; 16.0 cup Chicken Stock; 2.0 Lg Potatoes; 1.0 Md Cabbage Head; 1.0 cup Green Bell Pepper; 3.0 tablespoon Sugar; 0.3333 cup Lemon Juice Fresh Squeezed; 1.0 T Salt; 0.5 teaspoon Ground Black Pepper; 1.0 clove Garlic; 1.0 T Dillweed

Russian Palace's Vegetable Borscht — a community recipe on Potlikkr.

🍽 Serves 12.0

🥗

Ingredients

1.0 tbsp Vegetable Oil
1.5 cup Onion Lg
5.0 Md Beets
0.5 cup Carrot

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Method (preview)

1
cabbege to yield 6 cups.
2
Heat oil in a large skillet over medium-high heat.

Add onion and saute until browned, about 5 to 7

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