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Rustic Italian Pasta And Bean Soup

Rustic Italian Pasta And Bean Soup is a soups recipe made with Olive Oil, Onion, Carrot, Green Bell Pepper, and Garlic Crushed. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 tbsp
• 1 cup
• 1 cup
• 1/2 cup
• 2 clove
• 14 1/2 oz
• 1 3/4 cup
• 28 oz
• 15 oz
• 15 oz
• 1/2 tsp
• 1/4 tsp
• 6 oz
• 1/2 cup

Method (preview)

1. 1

   Recipe By: Low-Fat Ways to Cook Vegetarian

2. 2

   Serving Size: 8 Preparation Time:0:00

3. 3

   Coat a Dutch oven with cooking spray; add oil and place over medium-high heat.

4. 4

   Add onion and next 3 ingredients; saute until veggies are crisp-tender.

5. 5

   Add vegetable broth and next 7 ingredients; bring to a boil. Reduce heat to low; cover and simmer 20 min, stirring occasionally.

6. 6

   Add pasta to vegetable mixture.

7. 7

   Cover and cook 10 - 15 min or until pasta is tender.

8. 8

   Ladle soup into individual bowls; top each serving with 1 T cheese.