Rutabaga-Potato Casserole
Rutabaga-Potato Casserole — a community recipe on Potlikkr.
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Ingredients
- 4.0 cup Water
- 0.5 cup All Purpose Flour
- 0.5 cup Bread Crumbs
- 0.3333 cup Whipping Cream
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Method (preview)
- 1
In a large saucepan, combine rutabagas, potatoes and water. Bring to a
- 2
boil; cook over low heat 25 minutes or until tender. Drain, reserving
liquid. Mash rutabagas and potatoes until smooth. Butter a shallow,
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