Rye Bread Of The Week, Betsy's
Rye Bread Of The Week, Betsy's is a home-style recipe made with Water, Butter, Applesauce, Honey, Salt, and Whole Wheat Flour. Serves 1.
🍽 1.0인분
재료
- 1.25 cup Water
- 1.0 tbsp Butter
- 1.0 tbsp Applesauce
- 2.0 tbsp Honey
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
(ingredients in order of adding them to our machine)
- 2
If you use whole wheat bread flour, use less gluten. Don't cut the salt much!
For a higher loaf use 1 cup rye flour and 2.5 cups whole wheat flour.