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Rye Crepes

Rye Crepes is a home-style recipe made with All Purpose Flour, Rye Flour, Salt, Baking Powder, Egg, and Vegetable Oil. Serves 1.

Ingredienti

• 0.75 cup All Purpose Flour
• 0.75 cup Rye Flour
• 1.0 tsp Salt
• 1.0 tsp Baking Powder

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Preparazione (anteprima)

1. 1

   Combine flours, salt and baking powder.

2. 2

   Beat egg with oil and milk until well blended.