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Saag gosht- Beef or Lamb with Spinach - India

Saag gosht- Beef or Lamb with Spinach - India — a community recipe on Potlikkr.

Ingredients

• 16.0 clove Garlic Peeled
• 0.75 cup Vegetable Oil
• 2.6667 tsp Salt
• 1.0 tsp Cayenne Pepper Or To Taste

Method (preview)

1. 1

   Microwave spinach until defrosted. Drain and squeeze out most of the

2. 2

   water. Put onion ginger and garlic in food processor and pulse until