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Saag (Indian Creamed Spinach)

Saag (Indian Creamed Spinach) is a home-style recipe made with Ginger Cut Into Chunks, Garlic, Garam Masala, Water, Spinach Finely Chopped, and Squeeze Out Excess Water. Serves 4.

Ingrediënten

• 1.0 cube Ginger Cut Into Chunks
• 6.0 Garlic
• 0.5 tsp Garam Masala
• 0.25 cup Water

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Bereiding (voorbeeld)

1. 1

   Process ginger, garlic and 1/4 cup water in food processor or blender until

2. 2

   a smooth paste.