← 모든 레시피

Saffron Cake

Saffron Cake is a home-style recipe made with Pn Saffron, Hot Water, Yeast, T Sugar, Warm Water, and Wholewheat Flour. Serves 1.

재료

• 1.0 Pn Saffron
• 2.0 tbsp Hot Water
• 1.0 tbsp Yeast
• 1.0 T Sugar

+ 재료 9개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Mix together the saffron & 2 tb hot water. Place in a covered jar & let

2. 2

   stand overnight. Strain, reserving the water.