Saffron Rice

Name: Saffron Rice
Yield: 6.0
Ingredients: 2.0 tablespoon Butter; 1.0 T Cumin Seeds; 1.0 Inch Cinnamon Stick; 3.0 Brown Cardamon Pods Crushed; 4.0 Whole; 0.5 teaspoon Black Peppercorns; 2.0 Bay Leaves; 0.5 cup Uncooked Rice; 1.0 T Salt; 1.5 cup Chicken Stock; 0.25 teaspoon Saffron

Saffron Rice — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

2.0 tbsp Butter
1.0 T Cumin Seeds
1.0 Inch Cinnamon Stick
3.0 Brown Cardamon Pods Crushed

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Method (preview)

1
Heat butter in medium heavy saucepan and fry cumin
2
seeds, cinnamon stick, cardamom, cloves, peppercorns

and bay leaves for about 2 minutes. Add rice and fry

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