Saffron Rice Pudding
Saffron Rice Pudding — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 0.5 cup Short Grained Rice Water
- 1.25 cup Sugar
- 2.0 Pn Saffron
- 2.0 tbsp Cornstarch
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
cook in pan with 1 quart water with sugar 20 to 25
- 2
minutes. Skim off any scum. In bowl soak saffron in
1/2 cup water. Add to rice. In bowl dissolve
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.