Sage-scented Cornmeal Biscuits
Sage-scented Cornmeal Biscuits is a home-style recipe made with All Purpose Flour, Cornmeal, Fresh Sage, Baking Powder, Granulated Sugar, and Baking Soda. Serves 8.
🍽 Para 8
Ingredientes
- 1 cup
- 1/3 cup
- 2/3 tbsp
- 2/3 tbsp
+ 8 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
If you are making these to serve with Roast Chicken with Citrus and Thyme, bake the biscuits while you are making the chicken gravy.
- 2
Substitution: 1 tsp. dried rubbed sage may be used in place of 1 Tbsp. chopped fresh sage.
Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat it with nonstick cooking spray.
¿Lo cocinas esta noche? 👨🍳
Los miembros gratis reciben la receta completa, compatibilidad de despensa, planes de comidas y herramientas de precios.