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Salad Of Wild Greens From Loren Martin

A home-style Salad Of Wild Greens From Loren Martin made with Water Cress Sprigs, Field Salad Washed, Salad Oil, Cider Vinegar, and Honey. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 qt
• 1 1/2 cup
• 1/3 cup
• 1/4 cup
• 2 tbsp
• 1 tsp
• 1/8 tsp

Method (preview)

1. 1

   Place the salad greens in a large wooden bowl, and toss lightly to mix.

2. 2

   Combine the dressing ingredients in a shaker jar, and shake well to blend.

3. 3

   Dress the salad, toss again, and serve.