Salad Primavera

Name: Salad Primavera
Yield: 8.0
Ingredients: 6.0 cup Romaine Lettuce; 1.0 package Artichoke Hearts; 1.0 cup Watercress; 1.0 Orange Separated Into Segments; 0.5 cup Red Bell Pepper; 0.25 cup Green Onions; 2.0 tablespoon Parmesan Cheese Citrus Caper Dressing; 0.5 cup Orange Juice; 0.25 cup Wine Vinegar; 2.0 tablespoon Fresh Parsley; 2.0 teaspoon Dijon Mustard; 0.25 teaspoon Olive Oil; 1.0 tablespoon Capers; 1.0 teaspoon Sugar; 1.0 teaspoon Fresh Garlic; 0.25 teaspoon Black Pepper

Salad Primavera is a home-style recipe made with Romaine Lettuce, Artichoke Hearts, Watercress, Orange Separated Into Segments, Red Bell Pepper, and Green Onions. Serves 8.

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🍽 Serves 8.0

Ingredients

6.0 cup Romaine Lettuce
1.0 pkg Artichoke Hearts
1.0 cup Watercress
1.0 Orange Separated Into Segments

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Method (preview)

1
Combine lettuce, artichoke hearts, watercress, orange segments, bell pepper and
2
green onions in large bowl. Prepare Citrus-Caper Dressing. Add dressing to

lettuce mixture. Mix well. Sprinkle with parmesan before serving.

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