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Salisbury Steaks

Salisbury Steaks — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Ground Beef
• 1.0 Egg White
• 0.3333 cup Onion
• 0.25 cup Saltine Cracker Crumbs

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Method (preview)

1. 1

   In a bowl, combine beef, egg white, onion, crumbs, milk, horseradish, salt if desired and pepper. Shape into 4 oval patties. Fry in skillet over med. heat for 10 to 12 min. or until cooked through, turning once. Remove patties and keep warm. Add gravy, mushrooms and water to skillet; heat for 3 to 5 min.

2. 2

   Serve over patties and noodles if desired.