Sally Lunn

Name: Sally Lunn
Ingredients: 1.0 pound Loaf; 0.75 cup Milk; 1.5 tablespoon Potato Flakes; 2.5 tablespoon Unsalted Butter; 2.0 teaspoon Sugar; 0.75 teaspoon Salt; 2.0 cup Bread Flour; 1.0 teaspoon Yeast Rapid Or Quick; 1.5 pound Loaf; 1.3333 cup Milk; 2.5 tablespoon Potato Flakes; 5.0 tablespoon Unsalted Butter; 1.3333 tablespoon Sugar; 1.0 teaspoon Salt; 3.5 cup Bread Flour; 1.5 teaspoon Yeast Rapid Or Quick; 2.0 pound Loaf; 1.125 cup Milk; 2.0 tablespoon Potato Flakes; 4.0 tablespoon Unsalted Butter; 1.0 tablespoon Sugar; 1.0 teaspoon Salt; 3.0 cup Bread Flour; 1.5 teaspoon Yeast Rapid Or Quick

Sally Lunn — a community recipe on Potlikkr.

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Ingredients

1.0 lb Loaf
0.75 cup Milk
1.5 tbsp Potato Flakes
2.5 tbsp Unsalted Butter

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Method (preview)

1
Cycle: sweet, white; no timer.
2
Setting: light to medium.

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