Salmagundi

Name: Salmagundi
Yield: 4.0
Ingredients: 1.0 can Anchovies Minced; 4.0 cup Cooked Diced Chicken; 1.0 cup Diced Smithfield Or Other Smoked Ham; 4.0 stalk Celery Chopped; 7.0 Hard Boiled Eggs White And Yolks Chopped Separately; 3.0 Lemons; 1.0 cup Chopped Parsley; 2.0 T Fresh Horseradish Grated; 2.0 T Dijon Mustard; 0.5 cup C Olive Oil; 3.0 T Lemon Juice; 1.0 Egg Beaten; Salt And Pepper To Taste

Salmagundi — a community recipe on Potlikkr.

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🍽 Serves 4.0

Ingredients

1.0 can Anchovies Minced
4.0 cup Cooked Diced Chicken
1.0 cup Diced Smithfield Or Other Smoked Ham
4.0 stalk Celery Chopped

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Method (preview)

1
Place shredded spinach in the bottom of a large glass bowl for a
2
green "bed". Add in layers the anchovies, chicken, ham, celery,

egg whites and yolks and pulp and chopped zest from the 2 lemons.

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