Salmon And Basil Ravioli

Name: Salmon And Basil Ravioli
Yield: 6.0
Ingredients: 213.0 gram Canned Pink Alaska Salmon; 75.0 gram Curd Cheese; 2.0 Tomatoes De Seeded Amp Finely Chopped; 1.0 T Pesto; 290.0 gram Strong Plain Flour; 1.0 T Salt; 3.0 Eggs; 3.0 tablespoon Freshly Chopped Basil; 1.0 Md Onion; 2.0 Garlic; 200.0 gram Canned Tomatoes; 1.0 Red Pepper De Seeded And Chopped; 8.0 Spring Onions; 1.0 tablespoon Olive Oil Salt And Black Pepper

Salmon And Basil Ravioli — a community recipe on Potlikkr.

🍽 Serves 6.0

🐟

Ingredients

213.0 g Canned Pink Alaska Salmon
75.0 g Curd Cheese
2.0 Tomatoes De Seeded Amp Finely Chopped
1.0 T Pesto

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1
Drain can of salmon. Add water to juice to make 600ml
2
/ 1pint. Mash fish, cheese, tomatoes, pesto in a bowl.

Mix flour, salt, eggs, basil to form firm dough. Turn

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.