Salmon or Tuna Fish Salad
Salmon or Tuna Fish Salad is a home-style recipe made with Shredded Red Salmon Or Tuna Fish, Chopped Celery, Boiling Water, Salt, Lemon Juice, and Cold Water.
Ingredients
- 2.0 cup Shredded Red Salmon Or Tuna Fish
- 1.25 cup Chopped Celery
- 2.0 cup Boiling Water
- 1.5 tsp Salt
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Method (preview)
- 1
Soften gelatin in cold water. Add hot water. Stir until dissolved. Cool until
- 2
partially set. Add salmon, vegetables, pickle, salt, lemon juice, and vinegar.
Mix lightly with 2 forks. Pour into mold.
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