Salmon Pate
Salmon Pate — a community recipe on Potlikkr.
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Ingredients
- 210.0 g Pink Salmon
- 125.0 g Cream Cheese
- 125.0 g Melted Butter
- 0.5 cup Mayonnaise
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Drain salmon and discard liquid and any bones or skin. Place
- 2
salmon, cream cheese, melted butter, mayonnaise, lemon juice and
pepper in a food processor or blender and process until mixture is
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