SALMON SPECIAL - AlaskaSeafoodMarketing
SALMON SPECIAL - AlaskaSeafoodMarketing is a home-style recipe made with Soy Sauce, Sherry, Garlic, Fresh Grated Ginger, Butter, and Minced Shallot. Serves 4.
Ingrédients
- 0.25 cup Soy Sauce
- 0.25 cup Sherry
- 1.0 tsp Garlic
- 1.0 tsp Fresh Grated Ginger
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Méthode (aperçu)
- 1
Combine soy sauce, sherry, garlic and ginger in flat dish or gallon size zip-lock plastic bag. Place salmon in marinade; turn several times to coat. Cover, if needed, and refrigerate for 1 hour, turning salmon over after 30 minutes. Cream butter with shallot and parsley; cover and set aside. Grill salmon on oiled hot grill, turning once during cooking, about 6 to 12 minutes per inch of thickness. Do not overcook. Serve each salmon portion with dollop of seasoned butter.
- 2
Description:
"http://www.alaskaseafood.org/flavor/recipes/firstannual1.htm"
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