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Salmon Tacos

Salmon Tacos is a home-style recipe made with Canned Alaska Salmon, Fromage Frais Or Greek Yogurt, Cucumber, Mint, Ready Made Taco Shells, and Iceberg Lettuce Shredded. Serves 8.

Ingredientes

• 418.0 g Canned Alaska Salmon
• 8.0 tbsp Fromage Frais Or Greek Yogurt
• 50.0 g Cucumber
• 0.5 tsp Mint

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Preparo (prévia)

1. 1

   Pre-heat the oven to 200 C, 400 F, Gas mark 6.

2. 2

   Drain the can of salmon. Flake the fish and set aside.