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Salmon With Citrus Habanero Salsa

This Salmon With Citrus Habanero Salsa recipe uses Olive Oil, Salt, Cinnamon, and Butter. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 tbsp
• 1/2 tsp
• 1/4 tsp
• 4 tbsp

Method (preview)

1. 1

   Combine first 4 ingredients in blender and puree until smooth.

2. 2

   Heat oil in medium saucepan over high heat.

3. 3

   Pour in puree, salt, cumin. and cinnamon, and boil about 7 minutes.

4. 4

   Skim and discard foam from top.

5. 5

   Pour in orange juice, reduce heat, stir, and cook 1 minute longer.

6. 6

   Strain, if desired, return to pan and beat in 2 Tbs butter until smooth (butter can be omitted).

7. 7

   Season fish all over with salt and pepper.

8. 8

   Melt 2 Tbs butter in skillet over high heat.

9. 9

   Sear fish 2 minutes per side, then reduce heat and cook 2 minutes more per side.

10. 10

    Serve topped with sauce.