Salsa

Name: Salsa
Ingredients: 20.0 pound Fresh Tomatoes; 24.0 Assorted Hot Peppers; 6.0 Medium Onions; 12.0 Tomatillos; 4.0 clove Garlic Peeled; 4.0 tablespoon Salt; 1.0 cup Vinegar; 0.75 cup Olive Oil; 0.25 cup Sugar; 0.5 cup Fresh Cut Basil; 0.5 cup Fresh Cut Cilantro; 0.5 cup Fresh Parsley Leaves

Salsa — a community recipe on Potlikkr.

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Ingredients

20.0 lb Fresh Tomatoes
24.0 Assorted Hot Peppers
6.0 Medium Onions
12.0 Tomatillos

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Method (preview)

1
Bring a large pot of water to a boil. Drop in tomatoes to scald
2
breifly, then drain and remove skins. Chop finely and transfer to

a large colander. Trim tops off peppers and chop coarsely. Add to

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