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Salsa De Suegra (mother-in-law Sauce)

Salsa De Suegra (mother-in-law Sauce) is a sauces mexican recipe made with Tomatillos, Green Tomato Unripe, Choppped Scallions, Serrano Chilies Chopped, and Cilantro Leaves. Serves 2. Keep it handy for the next time you cook it.

Ingredients

• 10
• 6 oz
• 2 tbsp
• 3
• 2 tbsp
• 1/2 tsp
• 1/3 cup

Method (preview)

1. 1

   At a time with the rest of the ingredients to a blender jar, and blend for a few seconds with each addition until the sauce has a rough consistency. the key to salsa verde is the tomatillos (tomate verde -- NOT just a green tomato)...don't know where you're from, but if it's the west or southwest, you'll probably find them in the super...if not, they are available canned in a mexican food section.