Salsa Shrimp Cocktail

Name: Salsa Shrimp Cocktail
Yield: 6.0
Ingredients: 1.0 Peeled Pitted And Diced Mango About; 0.5 pound Diced Plum Tomatoes About; 0.5 Small Diced Red Onion About One; 0.5 Small Peeled Seeded And Diced Cucumber About; 0.25 cup Minced Fresh Cilantro; 2.0 Jalapeno Peppers Minced Scant; 2.0 tablespoon Vinegar Preferably White Wine; 2.0 teaspoon Olive Oil; 1.0 clove Garlic Minced; 0.75 teaspoon Salt; 1.0 teaspoon Cajun Spice; 24.0 Medium Shrimp About Peeled And Deveined

Salsa Shrimp Cocktail — a community recipe on Potlikkr.

🍽 Serves 6.0

🐟

Ingredients

1.0 Peeled Pitted And Diced Mango About
0.5 lb Diced Plum Tomatoes About
0.5 Small Diced Red Onion About One
0.5 Small Peeled Seeded And Diced Cucumber About

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
In large skillet over high heat combine 1 cup water with cajun
2
spice, bring to a boil. Add shrimp; cook , turning, until shrimp

are bright pink, 5 minutes. Drain in colander under cold running

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