Salt-Rising Bread
Salt-Rising Bread is a home-style recipe made with All Purpose Flour, Active Dry Yeast, Sugar, Cooking Oil, and Salt.
Zutaten
- 1/2 cup
- 2 pkg
- 1/2 cup
- 1/4 cup
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Zubereitung (Vorschau)
- 1
Cook potatoes, covered, in 6 cups unsalted water until tender; drain, reserving 5 cups cooking water.
- 2
Cool. (Use potatoes for another purpose.) To make starter, combine the 1/2 cup flour, the 2 tablespoons sugar, 1 cup of the reserved potato water, and the yeast.
Cover; let stand in warm place several hours.
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