Salt Rising Bread #8

Name: Salt Rising Bread #8
Yield: 1.0
Ingredients: 2.0 cup Boiling Water; 6.0 tablespoon Salt Rising Yeast; 4.0 tablespoon Nonfat Dry Milk; 4.0 cup Bread Flour; 2.0 cup Hot Water; 1.0 cup Warm Water; 8.0 cup Bread Flour; 6.0 tablespoon Sugar; 2.0 tablespoon Salt; 0.5 cup Shortening; 2.0 tablespoon Dry Milk; 2.0 tablespoon Active Dry Yeast Yeast; 2.0 cup Boiling Water; 6.0 tablespoon Salt Rising Yeast; 4.0 tablespoon Nonfat Dry Milk

Salt Rising Bread #8 is a home-style recipe made with Boiling Water, Salt Rising Yeast, Nonfat Dry Milk, Bread Flour, Hot Water, and Warm Water. Serves 1.

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🍽 Pour 1.0

Ingrédients

2.0 cup Boiling Water
6.0 tbsp Salt Rising Yeast
4.0 tbsp Nonfat Dry Milk
4.0 cup Bread Flour

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Méthode (aperçu)

1
Pour the boiling water into small bowl
2
Sprinkle the Salt-Rising Yeast and dry milk in water and stir until well mixed

Stir again in few minutes until thickened.

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