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Salted caramel brownies

Salted caramel brownies — a community recipe on Potlikkr.

Ingredients

• 3.0 tbsp Cocoa Powder
• 0.25 tsp Salt
• 1.0 tsp Vanilla Extract

Method (preview)

1. 1

   Preheat the oven to 190C/180C Fan/Gas 5. Grease a 32x23cm/13x9in tin and line with parchment.

2. 2

   For the caramel, put the sugar in a saucepan and melt over medium heat until dark brown in colour. Remove from the heat and carefully add the salt and half the cream. (CAUTION: boiling sugar is extremely hot. Handle very carefully.)