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SAMBAL (Chilli Paste)

SAMBAL (Chilli Paste) is a home-style recipe made with Sugar, Lemon Juice, Water, and Salt.

Ingredientes

• 1/4 cup
• 1/4 cup
• 1/4 cup
• 1/2 tsp

Preparo (prévia)

1. 1

   In a blender or food processor, combine chilies, garlic, onion, sugar, lemon juice, water, and salt; whirl until onions are finely minced.

2. 2

   Pour mixture into 1 to 2 quart pan and cook over medium heat, stirring occasionally, until reduced to about 1/2 cup (about 10 minutes).