Sambal Oelek (Indonesian Spice)
Sambal Oelek (Indonesian Spice) is a home-style recipe made with Fresh Red Chilies, Salt, and Soft Brown Sugar.
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재료
- 250 g
- 1 tsp
- 1 tsp
조리법 (미리보기)
- 1
This is the most basic sambal.
- 2
To make other sambals, ingredients such as trassi or blachan, a firm paste made of rotted shrimp, and candlenuts are added to the mix.
Heat a heavy frying pan and put in the chilies after 2-3 minutes.