Sambuca Biscotti
Sambuca Biscotti — a community recipe on Potlikkr.
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Ingredients
- 2.25 cup All Purpose Flour Unsifted
- 2.0 tsp Baking Powder
- 0.5 tsp Salt
- 0.5 cup Unsalted Butter Cold Cutup
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Method (preview)
- 1
Place seeds in food processor; add flour, baking powder, zest and
- 2
salt. Mix. Add butter; pulse until crumbly. Add 1 cup nuts and the sugar.
Pulse until nuts arre finely ground.
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