San Antonio Stew

Name: San Antonio Stew
Yield: 8.0
Ingredients: 2 pound Beef Stew Meat Cubed; 2 tablespoon Vegetable Oil; 10 1/2 Condensed Beef Broth; 1 cup Hot Water; 8 jar Pace Picante Sauce; 1 Onion Chopped; 1/4 cup Parsley; 1 teaspoon Salt; 1 teaspoon Cumin; 2 clove Garlic Minced; 16 Tomatoes; 3 Carrots Sliced; 1 box Frozen Whole Kernel Corn; 2 Zucchini Sliced; 1/2 cup Cold Water; 2 tablespoon Flour

San Antonio Stew is a home-style recipe made with Beef Stew Meat Cubed, Vegetable Oil, Condensed Beef Broth, Hot Water, Jar Pace Picante Sauce, and Medium Onion Chopped. Serves 8.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Für 8

Zutaten

2 lb
2 tbsp
10 1/2
1 cup

+ 12 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1
Return all meat to Dutch oven, add broth, hot water, picante sauce, onion, parsley, salt, cumin and garlic.
2
Bring to a boil, reduce heat.

Cover and simmer 1 hour or until meat is tender.

Gratis anmelden für alle 10 Schritte

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.

Gratis anmelden Anmelden