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Sand Tarts

Sand Tarts is a home-style recipe made with Egg, Sugar, Ground Pecans, Margarine, and Sifted Flour Pecan Halves For Topping. Serves 1.

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Sand Tarts

재료

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조리법 (미리보기)

  1. 1

    Combine egg, sugar and ground pecans.

  2. 2

    Work margarine with a spoon until fluffy and creamy, then combine with the nut mixture and mix well. Add flour and mix thoroughly. Press through cookie press onto greased cookie sheet., place a pecan half on top of each cookie. Bake at 375 degrees for 15 minutes.

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