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Sapa De Ajo Csah-pah

Sapa De Ajo Csah-pah is a home-style recipe made with Water, Olive Oil, Minced Garlic, Ground Red Pepper, Salt, and Slightly Stale White Bread. Serves 4.

재료

• 4 cup
• 1/4 cup
• 2 tbsp
• 1/4 tsp

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Boil the water. trim the crust off teh bread.

2. 2

   Cut slices into 1/2 inch cubes. Heat the oil in a wide-heavy-bottemed 2 to 3 quart pot over low heat.