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Crumb Cake

Crumb Cake is a cakes recipe made with Flour, Light Brown Sugar Packed, Additional Flour, Baking Powder, and Cinnamon. Keep it handy for the next time you cook it.

Ingredients

• 2 cup
• 2 cup
• 1/2 cup
• 2 tsp
• 1 tsp
• 3/4 cup

Method (preview)

1. 1

   Set aside 1/2 c. To the remaining crumb mixture add remaining ingredients as given above.

2. 2

   Beat well with mixer on low speed.

3. 3

   Spread evenly in a greased 8 ″ square pan. unrinkle reserved crumbs over top and bake at 350~ for 35 to 40 minutes or until inserted toothpick comes out clean.

4. 4

   Dust warm cake with powdered sugar before cutting.