Satay
Satay — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Vinegar
- 2.0 tbsp Sugar
- 1.0 clove Garlic Minced
- 0.5 tsp Salt
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Method (preview)
- 1
Slice beef in 3/4-inch-thick strips, then cut in 1-inch triangles.
- 2
Blend 1 cup kecap, vinegar, sugar, garlic, coriander, salt and white
pepper in bowl. Add beef and marinate for at least 24 hours, turning
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