Satay

Name: Satay
Yield: 12.0
Ingredients: 40.0 Each Wooden Screwers; 1.5 pound Boneless Chicken Breasts; 6.0 Each Shallots; 6.0 Each Garlic; 0.25 cup Coconut Milk; 2.0 tablespoon Lemon Juice; 1.0 tablespoon Brown Sugar; 1.0 teaspoon Coriander Leaves; 0.5 teaspoon Salt; 0.25 teaspoon Whole Cumin Seeds; 0.25 teaspoon Turmeric

Satay — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

40.0 Each Wooden Screwers
1.5 lb Boneless Chicken Breasts
6.0 Each Shallots
6.0 Each Garlic

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Method (preview)

1
Soak skewers in cold water for 1 to 2 hours before grilling. Cut meat into
2
3/4 inch pieces. Place in a medium sized bowl. Iff using variety of meat,

place each in a separate bowl. In a food processor or blender whirl together

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