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Satay II

Satay II — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Holding your knife parallel to the chicken breast, cut off wide thin

  2. 2

    slices. Cut these slices approximately 2 X 3/4 inch strips and thread them

on the skewers, leaving a handle of about 4 inches. (The skewered meat

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