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Satay sauce

Satay sauce — a community recipe on Potlikkr.

Ingredients

• 2.0 clove Garlic Chopped
• 1.0 tsp Brown Sugar
• 1.0 tbsp Dark Soy Sauce

Method (preview)

1. 1

   To make the sauce, heat the oil in a pan or wok and stir fry the peanuts until golden. Place in a food processor and blend until smooth.

2. 2

   Fry the shallot, garlic and shrimp paste for a few seconds. Add the chopped chilli, the chilli powder, sugar, soy and water. Bring to the boil.