Satay-style Beef With Broccoli

Name: Satay-style Beef With Broccoli
Yield: 4.0
Ingredients: 1.0 pound Market Steak Or Beef Fillet New York Steak Marinade; 2.0 teaspoon Dark Soy Sauce; 1.0 T Shrimp Paste; 2.0 teaspoon Cornstarch; 2.0 teaspoon Rice Wine; 1.0 pound Chinese Broccoli; 1.0 cup Peanut Oil Sauce; 0.5 teaspoon Shrimp Paste; 1.0 cup Chicken Stock; 0.5 teaspoon Satay Sauce; 2.0 teaspoon Chili Bean Sauce; 1.0 T Sugar; 1.0 T Dark Soy Sauce; 2.0 teaspoon Rice Wine; 0.5 teaspoon Cornstarch; 0.5 teaspoon Water

Satay-style Beef With Broccoli — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

1.0 lb Market Steak Or Beef Fillet New York Steak Marinade
2.0 tsp Dark Soy Sauce
1.0 T Shrimp Paste
2.0 tsp Cornstarch

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Method (preview)

1
PLACE THE STEAK IN THE FREEZER for about 20 minutes or until it is firm to
2
the touch. Cut it, against the grain, into thin slices. Place the meat in a

medium-sized bowl with all the marinade ingredients and refrigerate for 20

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