Saucy Beef Stew

Name: Saucy Beef Stew
Yield: 6.0
Ingredients: 2.0 pound Stewing Beef Cubed; 0.25 cup Flour; 0.5 teaspoon Salt; 0.25 teaspoon Black Pepper; 2.0 cup Beef Stock; 0.5 cup Dry Red Wine; 1.0 can Tomatoes Drained; 5.0 Carrots Sliced; 2.0 Onions Sliced; 1.5 cup Mushrooms Sliced; 0.5 teaspoon Rosemary Crushed And Dried

Saucy Beef Stew is a home-style recipe made with Stewing Beef Cubed, Flour, Salt, Black Pepper, Beef Stock, and Dry Red Wine. Serves 6.

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🍽 Per 6.0

Ingredienti

2.0 lb Stewing Beef Cubed
0.25 cup Flour
0.5 tsp Salt
0.25 tsp Black Pepper

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Preparazione (anteprima)

1
In a bag, toss beef with flour, salt and pepper. Arange beef on a baking
2
sheet; bake in 500 F (260 C) oven for 10 to 15 minutes or until lightly

browned. Meanwhile in a large Dutch oven, combine beef-stock, wine,

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