Sauerkraut Balls
Sauerkraut Balls — a community recipe on Potlikkr.
Ingredients
- 1.0 cup All Purpose Flour
- 0.5 cup Milk
- 0.25 cup Margarine Or Butter
- 0.25 cup Cold Water
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Method (preview)
- 1
Cook and stir ground pork and onion in 10-inch skillet over medium heat
- 2
until pork is done; drain. Stir in ham, flour, mustard and pepper sauce
thoroughly. Stir in milk. Cook over medium heat, stirring constantly, until
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