Sausage'n Egg Brunch Special
Sausage'n Egg Brunch Special is a home-style recipe made with Frozen Shredded Hash Brown Potatoes Thawed, Sour Cream, Milk, and Shredded Cheddar Cheese.
Ingredientes
- 12.0 oz Frozen Shredded Hash Brown Potatoes Thawed
- 0.5 cup Sour Cream
- 0.25 cup Milk
- 0.5 cup Shredded Cheddar Cheese
Preparación (vista previa)
- 1
Preheat oven to 350. Combine potatoes, sour cream, milk, cheese and chives
- 2
in medium bowl. Spoon into buttered shallow 2-qt rectangular casserole.
Bake 40 minutes. Cut sausage into halves lengthwise, then cut crosswise
¿Lo cocinas esta noche? 👨🍳
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