Sausage And Cabbage Casserole

Name: Sausage And Cabbage Casserole
Yield: 6.0
Ingredients: 2.0 pound Bulk Breakfast Sausage; 1.0 Md Onion Coarsely Chopped; 2.0 pound Cabbage Cored And Cut Into Inch; 16.0 ounce Whole Peeled Tomatoes Undrained; 1.0 T Sugar; 0.5 T Dried Oregano Leaves; 1.5 T Salt; 0.25 T Pepper; 2.0 T Flour; 0.25 cup Cold Water; 1.0 Crumble Sausage Into A Deep Heat Resistant Non Metallic; Casserole And Add Onion; Tender; 6.0 Gradually Stir Flour Mixture Into Sausage Mixture; Thickened

Sausage And Cabbage Casserole is a home-style recipe made with Bulk Breakfast Sausage, Md Onion Coarsely Chopped, Cabbage Cored And Cut Into Inch, Whole Peeled Tomatoes Undrained, T Sugar, and T Dried Oregano Leaves. Serves 6.

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🍽 6.0인분

재료

2.0 lb Bulk Breakfast Sausage
1.0 Md Onion Coarsely Chopped
2.0 lb Cabbage Cored And Cut Into Inch
16.0 oz Whole Peeled Tomatoes Undrained

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