Sausage Dumplings
Sausage Dumplings — a community recipe on Potlikkr.
🍽 Serves 6.0
🍜
Ingredients
- 1.0 lb Bulk Sausage
- 2.0 Med Onions
- 1.0 Recipe Pie Crust
Method (preview)
- 1
Make sausage into 12 balls and brown; cook thoroughly. Wrap balls in
- 2
dough made from pie crust. Bake at 400� for 10 minutes. While baking,
saute onions in sausage grease until brown. Add flour and water to make
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