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Sausage Gravy (For Chicken Fried Steak Or Bis

Sausage Gravy (For Chicken Fried Steak Or Bis comes together with Onion, All Purpose Flour, Milk, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 tbsp
• 6 tbsp
• 1 qt
• 1/4 tsp

Method (preview)

1. 1

   Crumble sausage into a large saucepan; cook over medium-low heat.

2. 2

   Add onion; cook and stir until transparent.

3. 3

   Drain, discarding all but 2 tablespoons of drippings.

4. 4

   Stir in flour; cook over medium-low heat about 6 minutes or until mixture bubbles and turns golden.

5. 5

   Stir in milk.

6. 6

   Add seasonings; cook, stirring, until thickened.